Tsuyuhikari is a matcha that feels like summer - fresh, citrusy, and lightly floral with hints of sakura and a crisp, clean finish. Sourced from Yame, Fukuoka (御前崎茶・つゆひかり), its name means “dew light,” a fitting reflection of its refreshing character. This rare single cultivar matcha is produced in limited quantities each year. When whisked, it blooms with a bright aroma of yuzu zest and spring blossoms, followed by a smooth, juicy taste reminiscent of just-peeled mandarin. Gentle umami lingers softly, finishing with a floral sweetness like sakura in full bloom. This year, we’re proud to partner with our growers in Yame to bring you this exceptional matcha - the second release in Anya Matcha’s Memories of a Season series, celebrating rare cultivars harvested only once a year.